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  • 8400 Santa Monica Blvd , West Hollywood
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La Boheme logo topLa Boheme logo scroll
  • Facebook pageInstagram pageYelp pageGoogle page
  • About Us
  • Our Food
  • Our Drinks
  • Reservations
  • Private Dining
  • Upcoming Events
  • Jobs
  • Press

Our Food

BrunchDinnerPrix Fix Brunch MenuHappy Hour MenuDessert MenuGroup Dining MenuValentine's Day Menu

V-Vegan, GF-Gluten Free, (*)-Can be V or GF. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.

Crostini Platters

Choice of 3 for $12 and 5 for $18

Crostini Platters

Choice of 3 for $12 and 5 for $18:

Marinated Mushrooms

px sherry vinegar, shallots, herbs, truffle essence (V)

Tomato Basil

heirloom tomato, garlic, red wine vinegar (V)

Caponata & Burrata (V*)

aged balsamic, eggplant, onion (V*)

Smoked Salmon

onion, dill, greek yogurt

Spicy Cod Caviar Spread

dill, capers, cornichon, potato, onion

Flash Seared Filet Mignon

dijon aioli, crispy garlic, chive

Kale Pesto

green kale, pistachio, parmigiano reggiano, avocado

Chicken Tinga

chicken breast, tomato, onion, chipotle, cilantro

Spring Pea Ricotta & Bay Scallop

pickled radish, cilantro

Roasted Butternut Squash

herbed goat cheese, aged balsamic

Prosciutto & Brie

24 month aged prosciutto, fromager d'affinoise, caramellized apple, aged balsamic

Small Plates

Soup of the Day

$6.00
ask server

Vegan Ricotta Stuffed Squash Blossoms (V/GF*)

$12.00
cashew ricotta, pumpkin seed, sun dried tomato, marinara, yuzu pepper aioli (V/GF*)

Salmon Rillette Cheese Pufffs (3pcs)

$8.00
savory choux pastries, créme fraiche, salmon caviar

Housemade Lamb Merguez

$9.00
lamb, pork, dijon mustard, harissa, pickles

Coconut Red Curry Mussels (GF*)

$16.00
prince edward island mussels, chorizo, yaki musubi (GF*)

Hamachi Sashimi (GF*)

$16.00
yuzu aji amarillo ponzu, lemon oil, grapefruits, cucumber, tomatoes, onion, petit cilantro (GF*)

Crispy Fried Calamari

$17.00
arare, chipotle aioli, marinara

Tuna Tartare

$21.00
avocado, cucumber, onion, egg yolk, apple, cilantro spicy soy sesame vinaigrette, baguette

Oyster On Half Shell

$17.00/6pc
$32.00/12pc
shio ponzu, serrano chili, grapefruits, cilantro (GF)

Charcuterie & Cheese Board

$18.00
served with condiment, house-made jam, sesame crostini, truffle pecorino (sheep unpasteurized), Humboldt fog (goat pasteurized), Mimolette (cow pasteurized), prosciutto di Parma, bresaola (GF*)

Brunch

Omelet aux Fines Herbs & Goat Cheese

$17.00
jidori egg, market greens, roasted tomato, country toast (GF*)
Scottish Smoked Salmon Bagel photo

Scottish Smoked Salmon Bagel

$16.00
scrambled egg, onion, caper, preserved lemon, dill, cream cheese
LB Bistro Burger photo

LB Bistro Burger

$19.00
brie, white cheddar, yuzu jam, grilled onion, lettuce, tomato, spicy aioli, french fries *substitute truffle fries +$3*
Avocado Toast photo

Avocado Toast

$16.00
quinoa, spiced cauliflower, pumpkin seeds, housemade pickles (V)

Prosciutto Ciabatta Sandwich

$16.00
24 month aged prosciutto, brie cheese, arugula, hard boiled egg, aged balsamic
Classic Eggs Benedict photo

Classic Eggs Benedict

$16.00
english muffins, poached egg, ham, spinach, roasted potatoes, hollandaise
Brioche French Toast w/Fresh Berries photo

Brioche French Toast w/Fresh Berries

$17.00
whipped maple butter, toasted hazelnuts

Angus Short Rib Hash & Egg

$28.00
tomato braised short rib hash, jidori egg, summer squash, potatoes, spinach, country bread
Lobster Egg Benedict photo

Lobster Egg Benedict

$32.00
lobster tail, brioche, asparagus, hollandaise sauce, arugula, jidori egg, pickled red onion
Beyond Burrito photo

Beyond Burrito

$19.00
scrambled egg, cajun beyond vegan meat, refried black beans, avocado, pico de gallo, vegan provolone, market fruits (V*)

Farm To Table Salad

Chopped Kale photo

Chopped Kale

$15.00
smoked chicken, pink lady apple, dried cranberry, almonds, french feta, honey dijon vinaigrette (V*/GF)

Belgian Endive Pear Salad

$16.00
pear, gorgonzola blue, frisée, arugula, candied pecans, apple cider vinaigrette (V*/GF)
Caesar Salad photo

Caesar Salad

$15.00
romaine, frisee, radicchio, brioche croutons (GF*)
Blackened Chicken Chopped Salad photo

Blackened Chicken Chopped Salad

$19.00
romaine, arugula, tomatoes, cucumber, avocado, hardboiled egg, lemon, olive oil, parmigiano jalapeno-cilantro aioli (GF) (substitute salmon for an additional $3) (GF)

Brunch Cocktails

Bottomless Mimosas

$28.00
stanford sparkling, fresh oranges (90 minute limit)

Spiced Red Sangria Pitcher

$38.00
cabernet sauvignon, seasonal tropical fruit, apple cider tea, citrus, herb

Peach Bellini or Mimosa

$10.00
stanford sparkling, peach purée, peach schnapps

Bloody Mary

$13.00
grey goose vodka, housemade bloody mary mix, olive brine, celery stick

Michelada

$11.00
corona, housemade bloody mary mix, tajin rim

Spicy Margarita

$12.00
monte alban tequila, prickly pear cactus puree, house-made sour

El Pepino

$12.00
monte alban tequila, fresh cucumber ginger juice, fresh sweet & sour, tajin hot pepper rim

Mambo Splash

$12.00
cruzan coconut rum, fresh orange juice, pineapple juice, house-made sour

V-Vegan, GF-Gluten Free, (*)-Can be V or GF. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.

Crostini Platters

Choice of 3 for $12 and 5 for $18

Crostini Platters

Choice of 3 for $12 and 5 for $18:

Marinated Mushrooms

px sherry vinegar, shallots, herbs, truffle essence (V)

Tomato Basil

heirloom tomato, garlic, red wine vinegar (V)

Caponata & Burrata

aged balsamic, eggplant, onion (V*)

Smoked Salmon

onion, dill, greek yogurt

Spicy Cod Caviar Spread

dill, capers, cornichon, potato, onion

Flash Seared Filet Mignon

dijon aioli, crispy garlic, chive

Kale Pesto

green kale, pistachio, parmigiano reggiano, avocado

Chicken Tinga

chicken breast, tomato, onion, chipotle, cilantro

Roasted Butternut Squash

herbed goat cheese, aged balsamic

Spring Pea Ricotta & Bay Scallop

pickled radish, cilantro

Prosciutto & Brie

24 month aged prosciutto, fromager d'affinoise, caramellized apple, aged balsamic

Small Plates

Soup of the Day

$6.00
ask server

Vegan Ricotta Stuffed Squash Blossoms

$12.00
cashew ricotta, pumpkin seed, sun-dried tomato, marinara, yuzu pepper aioli (V/GF*)

Salmon Rillette Cheese Puffs (3pcs)

$8.00
savory choux pastries, créme fraiche, salmon caviar

Housemade Lamb Merguez

$9.00
lamb, pork, dijon mustard, harissa, pickles

Coconut Red Curry Mussels

$16.00
prince edward island mussels, chorizo, yaki musubi (GF*)

Hamachi Sashimi

$16.00
yuzu aji amarillo ponzu, lemon oil, grapefruits, cucumber, tomatoes, onion, petit cilantro (GF*)
Crispy Fried Calamari photo

Crispy Fried Calamari

$17.00
arare, chipotle aioli, marinara

Tuna Tartare

$21.00
avocado, cucumber, onion, egg yolk, apple, cilantro spicy soy sesame vinaigrette, baguette

Oyster On Half Shell

$17.00/6pc
$32.00/12pc
shio ponzu, serrano chili, grapefruits, cilantro (GF)

American Wagyu Meatball

$15.00
marinara, burrata, grilled bread

Charcuterie & Cheese Board

$18.00
served with condiment, house-made jam, sesame crostini, truffle pecorino (sheep unpasteurized), Humboldt fog (goat pasteurized), Mimolette (cow pasteurized), prosciutto di Parma, bresaola (GF*)

Real Meal

LB Classic Roasted Half Chicken photo

LB Classic Roasted Half Chicken

$26.00
dijon sauce, pomme frites
Pan Roasted Salmon photo

Pan Roasted Salmon

$29.00
sunchoke purée, grilled broccolini, lotus root, chimichurri (GF)
Grilled Prime Ribeye 16oz photo

Grilled Prime Ribeye 16oz

$58.00
three peppercorn butter sauce, summer squash, wrinkled potatoes, grape tomatoes, chimichurri
Sole Meunier photo

Sole Meunier

$25.00
brown butter caper sauce, almonds, haricot vert
Grilled Angus Filet Mignon photo

Grilled Angus Filet Mignon

$43.00
Pinot noir sauce, potato gratin, brussels sprouts (GF)
Vegan Crispy Tempeh Korma Curry photo

Vegan Crispy Tempeh Korma Curry

$21.00
smashed yam, kale, roasted cauliflower (V)

Roasted Local Halibut

$32.00
crustacean coconut broth, maple glazed butternut squash, boy-choy, gobo root (GF)

Farm To Table Salad

Blackened Chicken Chopped Salad

$22.00
romaine, arugula, tomatoes, cucumber, avocado, hardboiled egg, lemon, olive oil, parmigiano, jalapeno-cilantro aioli (GF)

Chopped Kale Salad

$15.00
smoked chicken, pink lady apple, dried cranberry, almonds, french feta, honey dijon vinaigrette (V*/GF)

Belgian Endive Pear Salad

$16.00
pear, gorgonzola blue, frisee, arugula, candied pecans, apple cider vinaigrette (V*/GF)

Caesar Salad

$15.00
romaine, frisee, radiccho, brioche croutons (GF*)

Get Your Carbs

French Loaf

$6.00
garlic butter, parmigiano

Avocado Toast

$16.00
quinoa,spiced cauliflower, pumpkin seeds, housemade pickles (V)

LB Bistro Burger

$19.00
brie, white cheddar, yuzu jam, grilled onion, lettuce, tomato, spicy aioli, french fries *substitute truffle fries +$3*

Rustic Lasagna

$19.00
original bolognese, bechamel, nutmeg, parmigiana
Wagyu Meatball Spaghetti photo

Wagyu Meatball Spaghetti

$24.00
truffle alfredo, spaghetti gragnano

$38 Per Person, for Parties of 9 to 16 guests V-Vegan, GF-Gluten Free, (*)-Can be V or GF

Starter

choice of

Farmers Market Salad (V*, GF)

market vegetables, mesclun mix, cherry tomatoes, red wine vinaigrette

Caesar Salad (GF*)

romaine, frisee, radicchio, brioche croutons

Soup of the Day (Vegan)

chefs daily selection

Entree

choice of

Beyond Burrito (V*)

scrambled egg, cajun beyond vegan meat, refried black beans, avocado, pico de gallo, vegan provolone, market fruits

Scottish Smoked Salmon Bagel

scrambled egg, onion, caper, preserved lemon, dill, cream cheese

LB Bistro Burger

brie, white cheddar, yuzu jam, grilled onion, lettuce, tomato, spicy aioli

Blackened Chicken Chopped Salad

romaine, arugula, tomato, cucumber, avocado, hard boiled egg, lemon, olive oil, parmigiano, jalapeno, cilantro aioli

Classic Eggs Benedict

english muffins, poached egg, ham, spinach, roasted potatoes, hollandaise
Brioche French Toast with Fresh Berries photo

Brioche French Toast with Fresh Berries

whipped maple butter, toasted hazelnuts

Dessert

Chefs Selection

ask your server for daily selection

Everyday starting at 5pm Monday to Friday. 4pm on Saturday & Sunday. On Friday & Saturday after 7pm only in the Bar Area.

Wine

House White

$8.00

House Rose

$8.00

House Red

$8.00

Cocktails

Spicy Margarita

$9.00
Monte Alban infused serrano peppers tequila, prickly pear cactus purée, house-made sour

Mambo Splash

$9.00
Cruzan coconut rum, fresh orange juice, pineapple juice, house-made sour

Bourbon Barron

$9.00
Jim beam whiskey, pomegranate juice, pineapple & orange juice, ginger apple cider tea, fresh lemonade
El Pepino photo

El Pepino

$9.00
monte alban infused serrano peppers tequila,fresh cucumber ginger juice, fresh sweet & sour, tajin hot pepper rim

Spiced Red Sangria Pitcher

$38.00
cabernet sauvignon, seasonal tropical fruit, apple cider tea, citrus, herb
Slava Ukraine Shot photo

Slava Ukraine Shot

$6.00
pineapple juice, vodka, blue curacao, sugar cube, lime wheel *La Boheme West Hollywood donates $3 per drink to Ukraine*

Beers

Any draft and bottle $2 off

Individual Bites

Fish Taco

$5.00
corn tortilla, cabbage, pico de gallo, guacamole salsa, micro cilantro

Chicken Taco

$5.00
corn tortilla, marinated dark meat, red onion, guacamole salsa, cilantro

Short Rib Taco

$5.00
corn tortilla, red onion, guacamole salsa, grilled pineapple, cilantro

Buffalo Cauliflower

$8.00
fried buffalo cauliflower, ranch dressing

Fish and Chips

$10.00
white fish tempura, spicy ponzu, tartar sauce

Mushroom Arancini

$6.00
parmesan aioli, truffle oil

Popcorn Shrimp Tempura

$9.00
miso glaze

Grilled Chicken Dijon

$14.00
chicken breast, shoestring fries

Chicken Wings

$9.00/6pc.
crispy garlic chili oil, sweet soy scallion

Seared Salmon Crudo

$10.00
aji amarillo ponzu, red onion, cucumber, cilantro, avocado

Cheeseburger Sliders (2pc)

$9.00/2pc.
brie, white cheddar, spicy aioli, jam, pickles

Garlic Spicy Edamame

$6.00
soy bean, garlic chili, salt

Steamed Mussels

$14.00
coconut, red curry, cilantro, basil, mint, chorizo, baguette

Desserts

Burnt Basque Cheesecake

$12.00
fresh market berries

Strawberry Shortcake Trifle

$13.00
mascarpone cream, market strawberries and ice cream

Chocolate Croissant Bread Pudding

$11.00
vanilla ice cream, salted caramel drizzle

Baked Alaska

$15.00
table side flambe service

Coconut Lemongrass Panna Cotta

$12.00
almond milk, coconut sorbet, dried mandarin, kuromitsu (V, GF)

Organic Artisinal Teas

Earl Grey

$6.00
black teas from Assam and South India with natural oil of bergamot

Chamomile

$6.00
herbal blend of flowers with a sweet aroma and mellow finish

Jasmine

$6.00
light and floral, laced with jasmine flowers

Green Tea

$6.00
Japanese green tea with an exquisite fragrance and crisp finish

Coffee

Coffee

$4.00

Espresso

$4.00/Single
$7.00/Double

Cappuccino

$6.00

Latte

$6.00

Night Cap

Espresso Martini

$16.00

Castelnau de Suduirant, Semillon, 2008, Sauternes, France

$16.00

Sandeman, Founders RSV, Port, Portugal

$10.00

Sandeman, Tawny 20year, Port Potugal

$16.00

Taylor, Tawny 40year, Port Portugal

$28.00

$55 Per Person, Comes with Complimentary Glass of Sparkling for groups of 5-8 guests!

Salad/Soup

choice of

Caesar Salad

romaine, frisee, radicchio, brioche croutons

Soup of the Day (Vegan)

Appetizer

choice of

Vegan Ricotta Stuffed Squash Blossom

cashew ricotta, tofu, pumpkin seed, sundried tomato, marinara, yuzu pepper aioli

Hamachi Crudo

yuzu aji amarillo ponzu, lemon oil, grapefruits, cucumber, onion, tomatoes, petit cilantro

Crostini Trio

-smoked salmon, onion, dill, capers, cornichon -flash seared filet mignon, dijon aioli, crispy garlic, chives -carponara & burrata, aged balsamic, eggplant, onion

Entree

choice of

Pan Roasted Salmon

sunchoke puree, grilled broccolini, lotus root, chimichurri sauce

Roasted Half Chicken Dijon

dijon sauce, pomme frites

Spaghetti Pomodoro

burrata cheese, basil, cherry tomatoes

Grilled Creekstone Hanger Steak (add $3)

pinot noir sauce, potato gratin, brussels sprouts

Dessert

(+5) choice of

Belgian Chocolate Fudge

$5.00
frangelico whip, mixed berries

Daily Selection of Sorbet/Gelato

$5.00
ask your server for chef's daily assortment

Special Pre-Fixe Menu for $149/Couple - Tax & Gratuity Not Included

AMUSE

Crab Tartlet photo

Crab Tartlet

caviar, celery, cucumber, remoulade

FIRST COURSE

(SWEETHEART APPETIZER DUET FOR TWO)

Tuna  & Salmon Tartare photo

Tuna & Salmon Tartare

salmon roe, avocado, caper, cornichon, shallot, aioli, crostini

Winter Citrus Arugula Salad

blood orange, caracara orange, slow roasted beets, aged balsamic parmigiano-reggiano

ENTRÉE

(CHOICE OF)

Pan Roasted Seabass photo

Pan Roasted Seabass

saffron lobster nage, butternut squash ricotta ravioli, spinach, basil oil
Grilled Angus Filet Mignon photo

Grilled Angus Filet Mignon

truffle madeira wine sauce, porcini potato puree, braised Tuscan kale

DESSERT

(DESSERT DUET FOR TWO)

Raspberry Mascarpone Mousse & Flourless Chocolate Fudge Cake photo

Raspberry Mascarpone Mousse & Flourless Chocolate Fudge Cake

frangelico whipped cream, chocolate pearls, market berries, raspberry coulis
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