Menus
Dinner
Crostinis
choice of 3 or 5-
Marinated Mushroom
px sherry vinegar, shallots, herbs, truffle essence
vegan
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Tomato Basil
heirloom tomato, garlic, red wine vinegar
vegan
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Caponata & Burrata
aged balsamic, eggplant, onion
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Smoked Salmon
onion, dill, greek yogurt
raw
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French Onion
saint andré cheese, white wine, pecans, thyme
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Flash Seared Filet Mignon
dijon aioli, crispy garlic, chive
raw
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Chicken Tinga
tomato, garlic, onion, chipotle pepper, cilantro
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Pan Seared Tuna
sauce vierge - tomato, capers, olives, onion, garlic, parsley, lemon oil
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Prosciutto & Brie
24 month aged prosciutto, fromager d'affinois brie, caramelized apple, aged balsamic
Small Plates
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Soup of the Day
chef’s daily selection
gluten free, vegan
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French Loaf
garlic butter, parmesan
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Charcuterie & Cheese Board
chef’s daily selections
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Vegan Ricotta Squash Blossoms
cashew ricotta, pumpkin seed, sun-dried tomato, marinara, vegan aioli
vegan
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Oysters on Half Shell
shio ponzu, serrano chili, grapefruit, cilantro
gluten free, raw
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Hamachi Sashimi
yuzu aji amarillo ponzu, lemon oil, grapefruit, cucumber, tomato, onion, petit cilantro
raw
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Coconut Red Curry Mussels
chorizo, grilled bread
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Grilled Octopus
lemon raita, castelvetrano olive, tomato, celery, kefir, red wine vinaigrette, dill herb oil
gluten free
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Tuna Tartare
avocado, cucumber, onion, egg yolk, apple, cilantro, spicy sesame soy vinaigrette, crostini
raw
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Crispy Fried Calamari
arare, chipotle aioli, marinara
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American Wagyu Meatball
homemade marinara, burrata, grilled bread
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French Mac & Cheese Croquette
garlic, roquefort cheese, chipotle aioli
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Roasted Autumn Vegetable Medley
beet, carrot, parsnip, goat cheese, evoo, herbs
gluten free
Farm to Table Salad
Add protein: avocado, chicken, salmon-
Blackened Chicken Chopped Salad
romaine, arugula, tomatoes, cucumber, avocado, sliced hardboiled egg, lemon, olive oil, parmesan, jalapeño aioli
gluten free
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Belgian Endive Pear Salad
pear, gorgonzola bleu, frisée, arugula, candied pecans, apple cider vinaigrette
gluten free
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Tuna Niçoise Salad
green beans, cherry tomatoes, hardboiled egg, olives, onion, cucumber, potato, niçoise vinaigrette
gluten free
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Caesar Salad
romaine, frisée, radicchio, brioche croutons, anchovy dressing
Main Course
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LB Classic Roasted Half Chicken Dijon
dijon sauce, pommes frites
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Lamb Pappardelle
pasta and lamb stewed with tomato, onion, carrot, celery, red wine, topped with parmesan
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Vegan Burger
beyond burger, grilled onion, lettuce, tomato, avocado, vegan chipotle aioli, vegan smoked provolone cheese, pickles, pommes frites
vegan
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LB Bistro Burger
brie, white cheddar, grilled onion, lettuce, tomato, sriracha aioli, pommes frites
raw
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Grilled Angus Filet Mignon
pinot noir sauce, potato gratin, brussels sprouts
gluten free, raw
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Roasted Local Halibut
crustacean coconut broth, maple glazed butternut squash, bok choy, gobo root
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Pan Roasted Salmon
sunchoke purée, asparagus, chimichurri, marinated red cabbage
gluten free
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Wagyu Meatball Spaghetti
homemade meatballs in marinara, truffle Alfredo, parmesan
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Portobello Mushrom "Steak"
celery root chips, roasted rainbow baby carrots, spicy red pepper sauce
vegan
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Grilled Prime Ribeye
pommes frites, grilled asparagus, chimichurri
raw
Brunch
available Saturday & Sunday 11 am - 3:45 pm
Crostinis
-
Marinated Mushroom
px sherry vinegar, shallots, herbs, truffle essence
vegan
-
Tomato Basil
heirloom tomato, garlic, red wine vinegar
vegan
-
Caponata & Burrata
aged balsamic, eggplant, onion
-
Smoked Salmon
onion, dill, greek yogurt
raw
-
French Onion
saint andré cheese, white wine, pecans, thyme
-
Flash Seared Filet Mignon
dijon aioli, crispy garlic, chive
raw
-
Chicken Tinga
tomato, garlic, onion, chipotle pepper, cilantro
-
Pan Seared Tuna
sauce vierge - tomato, capers, olives, onion, garlic, parsley, lemon oil
-
Prosciutto & Brie
24 month aged prosciutto, fromager d'affinois brie, caramelized apple, aged balsamic
Brunch Plates
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Omelet aux Fine Herbs & Goat Cheese
jidori egg, market greens, roasted tomato, country toast
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Angus Short Rib Hash & Egg
tomato braised short rib hash, sunny side up egg, summer squash, potato, spinach, country bread
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Brioche French Toast & Fresh Berries
whipped maple butter, toasted hazelnuts
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LB Bistro Burger
brie, white cheddar, grilled onion, lettuce, tomato, sriracha aioli, pommes frites
raw
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Eggs Benedict
english muffin, poached egg, spinach, yukon potato, onion, bell peppers, hollandaise sauce
choice of bacon, smoked salmon, lobster
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Breakfast Burrito
spinach tortilla, scrambled eggs, roasted garlic potatoes, fried black beans, avocado, cheddar cheese, pico de gallo, side of fruit
choice of: lamb merguez sausage, crispy bacon, or beyond meat
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Vegan Burger
beyond burger, grilled onion, lettuce, tomato, avocado, vegan chipotle aioli, vegan smoked provolone cheese, pickles, pommes frites
vegan
Small Plates
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Soup of the Day
chef’s daily selection
gluten free, vegan
-
French Loaf
garlic butter, parmesan
-
Charcuterie & Cheese Board
chef’s daily selection
-
Vegan Ricotta Squash Blossoms
cashew ricotta, pumpkin seed, sun-dried tomato, marinara, vegan aioli
vegan
-
Oysters on Half Shell
shio ponzu, serrano chili, grapefruit, cilantro
gluten free, raw
-
Hamachi Sashimi
yuzu aji amarillo ponzu, lemon oil, grapefruit, cucumber, tomato, onion, petit cilantro
raw
-
Coconut Red Curry Mussels
chorizo, grilled bread
-
Grilled Octopus
lemon raita, castelvetrano olive, tomato, celery, kefir, red wine vinaigrette, dill herb oil
gluten free
-
Tuna Tartare
avocado, cucumber, onion, egg yolk, apple, cilantro, spicy sesame soy vinaigrette, crostini
raw
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Crispy Fried Calamari
arare, chipotle aioli, marinara
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Avocado Toast
quinoa, spiced cauliflower, pumpkin seeds, housemade pickles
vegan
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French Mac & Cheese Croquette
garlic, roquefort cheese, chipotle aioli
Farm to Table Salad
Add protein: avocado, chicken, salmon-
Blackened Chicken Chopped Salad
romaine, arugula, tomatoes, cucumber, avocado, sliced hardboiled egg, lemon, olive oil, parmesan, jalapeño aioli
gluten free
-
Tuna Niçoise Salad
green beans, cherry tomatoes, hardboiled egg, olives, onion, cucumber, potato, niçoise vinaigrette
gluten free
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Belgian Endive Pear Salad
pear, gorgonzola bleu, frisée, arugula, candied pecans, apple cider vinaigrette
gluten free
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Caesar Salad
romaine, frisée, radicchio, brioche croutons, anchovy dressing
available Monday to Friday 5pm - close, Saturdays & Sundays 4pm - close (Fridays and Saturdays after 7pm only in lounge area & terrace areas)
Happy Hour Bites
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Chicken Taco
corn tortilla, marinated dark meat, red onion, guacamole salsa, cilantro
gluten free
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Short Rib Taco
corn tortilla, red onion, guacamole salsa, grilled pineapple, cilantro
gluten free
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Buffalo Cauliflower
fried cauliflower, buffalo seasoning, vegan aioli
gluten free
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Fried Mozzarella
mozzarella cheese stuffed with caponata and marinara
gluten free
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Mushroom Arancini
parmesan aioli, truffle oil
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Popcorn Shrimp Tempura
miso glaze
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Grilled Chicken Dijon
chicken breast, shoestring fries
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Chicken Wings
crispy garlic oil, scallion sweet soy sauce
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Seared Salmon Crudo
aji amarillo ponzu, red onion, cucumber, cilantro, avocado
raw
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Cheeseburger Sliders
brie, white cheddar, spicy aioli, jam, pickles
raw
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Oysters on Half Shell
shio ponzu, serrano chili, grapefruits, cilantro
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Fried Chicken Sliders
coleslaw, pickles, spicy aioli
Happy Hour Wine
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House Red, White, and Rosé
Draft Beer
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Draft Beer
Happy Hour Cocktails
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Spicy Margarita
serrano peppers infused tequila, prickly pear cactus purée, house-made sour
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Mambo Splash
coconut rum, orange juice, pineapple juice, housemade sour mix
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El Pepino
serrano peppers infused tequila, fresh cucumber ginger juice, housemade sour mix, tajin rim
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Lychee Martini
skyy vodka, lychee juice, housemade sour mix, lychee nuts
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Spiced Red Sangria
cabernet sauvignon, tropical seasonal fruit, apple cider tea, fresh citrus, herbs
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Cantaloupe Martini
skyy vodka, watermelon liqueur, fresh orange juice, housemade sour mix
Drinks
Specialty Cocktails
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Okura Old Fashioned
hatozaki rye japanese whiskey, angostura bitters, amaro montenegro liqueur, simple syrup, maraschino cherry, orange peel
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Bohemian Moscow Mule
absolut elyx vodka, housemade ginger honey syrup, cinnamon clove tea, fresh lime juice, fever tree ginger beer
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Situationship
dos hombres mezcal, housemade honey pineapple syrup, lime juice, golden pineapple, hella spicy smoked bitters, agave worm salt rim
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Cucumber Ginger Fizz
effen cucumber vodka, st. germain liqueur, cucumber ginger juice, fresh lime juice, seltzer
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Tea Time
earl grey tea infused roku gin, st. germain liqueur, fresh lemon juice
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Lychee Martini
skyy vodka, lychee juice, housemade sour mix, lychee nuts
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Kenny’s Paloma
818 blanco tequila, fresh grapefruit juice, fresh lime juice, agave nectar, squirt soda, himalayan salt rim
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Smoky Sips
del maguey puebla mezcal, housemade pomegranate molasses, agave nectar, fresh lime juice, pomegranate seeds, lava salt rim
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Espresso Martini
absolut vanilla vodka, black hjerte coffee liqueur, peerless organic cold brew espresso
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Negroni
gray whale gin, campari, vya sweet vermouth, orange peel
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Gooseberry
grey goose vodka, st. germain liqueur, housemade blackberry purée, lemon juice
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Westside
codigo tequila blanco, liquid alchemist passionfruit syrup, housemade sour mix, himalayan salt & tajin rim
Beer
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Draft
Stella Artois, Belgian Lager
Sapporo, Premium Lager
Ballast Point Sculpin IPA
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Bottled
Ayinger Bavarian Pils, All-Malt Lager
Modelo Especial, Lager
Blue Moon, Witbier
Corona Extra, Lager
Mango Cart, Non-Alcoholic
Brunch Cocktails
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Bottomless Mimosa or Aperol Spritz
prosecco, fresh orange
per person, not shareable, 90 min limit, purchase of entrée required
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Spicy Margarita
serrano pepper infused tequila, prickly pear cactus purée, housemade sour mix
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Mambo Splash
coconut rum, orange juice, pineapple juice, housemade sour mix
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Bloody Mary
grey goose vodka, housemade bloody mary mix, olive brine, celery stick
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El Pepino
serrano peppers infused tequila, fresh cucumber ginger juice, housemade sour mix, tajin rim
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Spiced Red Sangria
cabernet sauvignon, tropical seasonal fruit, apple cider tea, fresh citrus, herbs
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Peach Bellini
prosecco, peach purée, peach schnapps
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Cantaloupe Martini
skyy vodka, watermelon liqueur, fresh orange juice, housemade sour mix
Wine by The Glass
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Sparkling / Champagne
Mionetto, Valdobbiadene, Prosecco, Superiore DOCG, Extra Dry, Veneto, Italy
Bailly Lapierre, Sparkling Rosé, Brut, NV, Burgundy, France
Nicolas Feuilatte, Champagne, Brut, NV, Champagne, France
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White
Charles Krug, Sauvignon Blanc, 2023, Napa Valley, CA
Dashwood, Sauvignon Blanc, 2023, Marlborough, New Zealand
Bernardus, Chardonnay, 2022, Monterey, Central Coast, CA
Patz & Hall, Chardonnay, 2019, Sonoma Coast, CA
Post & Beam, Chardonnay, 2022, Carneros, Napa Valley, CA
IL MASSO, Pinot Grigio, 2022, Friuli, Italy
Guado al Tasso, Vermentino, 2022, Tuscany, Italy
Tormaresca Calafuria, Rosé, 2023, Puglia, France
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Red
Inception, Pinot Noir, 2020, Santa Barbara, CA
Weather, Pinot Noir, 2020, Sonoma Coast, CA
Decoy by Duckhorn, Merlot, 2022, Sonoma Coast, CA
Brassfield, Cabernet Sauvignon, 2019, ‘High Valley, Lake County, North Coast, CA
Ferrari Carano, Cabernet Sauvignon, 2021, Alex Valley, CA
Luigi Bosca, Malbec, 2021, Mendoza, Argentina
Villa Antinori, Toscana Blend, 2021, Tuscany, Italy
White Wine
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Sauvignon Blanc & Rose
Duckhorn Vineyards, 2022, Napa Valley, CA
CADE, 2023, Napa Valley, CA
Domain de la Forest Gasselin, Sancerre, 2021, Loire, France
Ultimate Provence, Rosé, 2022, Provence France
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Chardonnay
Kistler Vineyards, ‘La Silicieuse,’ 2021, Sonoma County, CA
Stag’s Leap Wine Cellars, ‘Kira,’ 2021, Napa Valley, CA
Babcock, 2021, Santa Rita Hills, CA
DuMol, Wester Reach, 2020, ‘Russian River,’ Sonoma County, CA
Jordan, 2021, ‘Russian River,’ Sonoma County, CA
Flowers Vineyard, 2021, Sonoma Coast, CA
Far Niente Winery, ‘Estate,’ 2023, Coombsville, Carneros Napa Valley, CA
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Sparkling / Champagne
Roederer Estate, Sparkling, Brut, NV, Anderson Valley, CA
Veuve Cliquot, ‘Yellow Label,’ Brut, NV, Champagne, France
"Perrier-Jouët", Grand Brut, NV, Champagne, France
Moet & Chandon, ‘Imperial,’ Brut, NV, Epernay, France
Taittinger, ‘La Francaise,” Brut, NV, Reims, France
Laurent-Perrier, Cuvée Rosé, Brut, NV, Champagne, France
Louis Roederer, ‘Cristal,’ 2013, Brut, Reims, France
Dom Perignon, Luminous, ‘Millesime,’ 2012, Brut, Epernay, France $
Red Wine
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Pinot Noir
Kistler Vineyards, 2022, Russian River Valley, CA
Flowers, 2022, Sonoma Coast, CA
Belle Glos, ‘La Alturas,’ 2022, Santa Lucia Hills, CA
Boen, 2023, ‘Russian River,’ Sonoma County, CA
Babcock Winery & Vineyards, ‘Deja Vu,’ Bentrock Vineyards, 2019, Sta. Rita Hills, CA
DuMol, West Ranch, 2022, Russian River, Sonoma County, CA
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Cabernet Sauvignon & Bordeaux
Aleksander, ‘Reserve,’ Cabernet Sauvignon, 2016, Paso Robles, CA
John Anthony, Cabernet Sauvignon, 2018, Napa Valley, CA
DAOU, ‘Reserve,’ Cabernet Sauvignon, 2022, Paso Robles, CA
Stag’s Leap, ‘Artemis,’ Cabernet Sauvignon, 2021, Napa Valley, CA
Justin, ‘Isosceles,’ Bordeaux Blend, 2020, Paso Robles, CA
Shafer TD9, Red Blend, 2019, Napa Valley, CA
Soul of a Lion, Cabernet Sauvignon, 2018, Paso Robles, CA
Far Niente, 2021, Cabernet Sauvignon, Oakville, Napa Valley, CA
Château de Pez, Bordeaux, 2019, Saint-Estèphe, France
Charles Krug, ‘Generations,’ Family Reserve, Cabernet Sauvignon, 2019, Napa Valley, CA
Joseph Phelps ‘Insignia,’ Bordeaux Blend, 2018, Napa Valley, CA
Opus One, Bordeaux Blend, 2018, Oakville-Napa Valley, CA
Chateau Pichon Longueville, ‘Comtesse de Lalande', Bordeaux, 2011, Pauillac, France
Silver Oak, Cabernet Sauvignon, 2019, Alexander Valley, CA
Caymus Vineyards, Cabernet Sauvignon, 2021, Fairfield, Napa Valley, CA (liter)
Quintessa Bordeaux Blend, 2020, Rutherford, CA
Jordan, Cabernet Sauvignon, 2019, Alexander Valley, CA
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More Interesting Reds
The Prisoner, Meritage, 2021, Napa Valley, CA
Delas, ‘Haute Pierre,’ Chateauneuf-Du-Pape, 2019, Rhone, France
Ramon Bilboa, ‘Gran Reserva Rioja,’ Tempranillo, 2014, Rioja, Spain
San Polo, “Estate Grown’, Brunello di Montalcino DOCG, Sangiovese, 2018, Tuscany, Italy
Tenuta Rocca Barolo, Serralunga D’Alba DOCG, Nebbiolo, 2019, Piedmont, Italy
Prunotto Barolo DOCG, Nebbiolo, 2019, Piedmont, Italy
La Corte Chianti Classico Gran Selezione, DOCG, Sangiovese, 2019, Tuscany, Italy
Dinner Prix Fixe
$60 per person not including taxes and gratuity. includes complimentary glass of sparkling. required for groups 11-16. for larger groups, please submit a Private Event inquiry
Salad / Soup
choice of-
Caesar Salad
romaine, frisée, radicchio, brioche croutons
gluten free
-
Soup of the Day
chef’s daily selection
gluten free, vegan
Appetizer
choice of-
Hamachi Sashimi
yuzu aji amarillo ponzu, lemon oil, grapefruit, cucumber, tomato, onion, petit cilantro
raw
-
Vegan Ricotta Squash Blossoms
cashew ricotta, pumpkin seed, sun-dried tomato, marinara, vegan aioli
vegan
-
Crostini Trio
smoked salmon, onion, dill, greek yogurt
flash seared filet mignon, dijon aioli, crispy garlic, chives
caponata, burrata, aged balsamic, eggplant, onionraw
Entrée
Choice of-
Grilled Hanger Steak (Add $3)
pinot noir sauce, french fries
raw
-
Pan Roasted Salmon
sunchoke purée, asparagus, chimichurri, marinated red cabbage
gluten free
-
Spaghetti Pomodoro
burrata cheese, basil cherry tomatoes
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Roasted Half Chicken Dijon
dijon sauce, pommes frites
Dessert
add $5-
Belgian Chocolate Fudge Cake
frangelico whipped, berries
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Gelato or Sorbet
ask your server for daily selection
Brunch Combo Menu
1 entree + bottomless mimosas or aperol spritzes. $39 per person not including taxes & gratuity. Required for groups 11-16. For large groups, please submit a Private Event inquiry
Entree Selections
choice of-
Brioche French Toast & Fresh Berries
whipped maple butter, toasted hazelnuts
-
Beyond Burrito
beyond meat, scrambled egg, spinach tortilla, roasted garlic potatoes, fried black beans, avocado, cheddar cheese, pico de gallo
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Blackened Chicken Chopped Salad
romaine, arugula, tomatoes, cucumber, avocado, sliced hardboiled egg, lemon, olive oil, parmesan, jalapeño aioli
gluten free
-
LB Bistro Burger
brie, white cheddar, grilled onion, lettuce, tomato, sriracha aioli, pommes frites
raw
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Eggs Benedict
english muffins, poached egg, spinach, roasted potatoes, bacon, hollandaise
Beverage Selections
choice of-
Bottomless Mimosa
fresh orange juice & sparkling (not shareable, 90 min limit)
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Bottomless Aperol Spritz
aperol, prosecco, fresh orange slices (not shareable, 90 min limit)
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Brewed Coffee
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Herbal Tea
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Soft Drinks
$95 per person not including taxes & gratuity. available 1/31/2024 only.
Amuse-Bouche
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Salmon Rillette Cheese Puff
savory choux pastry, creme fraiche, salmon caviar
Course 1
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Lobster Bisque
home made lobster broth, pureed vegetables, cream, topped with lobster
Course 2
choice of-
Hamachi Sashimi
yuzu aji amarillo ponzu, lemon oil, grapefruit, cucumber, tomato, onion, petit cilantro
raw
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Belgian Endive Pear Salad
pear, gorgonzola bleu, frisée, arugula, candied pecans, apple cider vinaigrette
gluten free
Course 3
choice of-
LB Classic Roasted Half Chicken Dijon
dijon sauce, pommes frites
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Grilled Angus Filet Mignon
pinot noir sauce, potato gratin, brussels sprouts
gluten free, raw
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Portobello Mushrom "Steak"
celery root chips, roasted rainbow baby carrots, spicy red pepper sauce
vegan
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Miso Marinated Chilean Sea Bass
potato puree, pea tendrils, braised kale, sugar snaps, dashi sauce, basil oil
Dessert
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Crème Brûlée & Chocolate Fudge Cake Duet
warm dark chocolate sauce, whipped cream, strawberries