pear, gorgonzola bleu, frisée, arugula, candied pecans, apple cider vinaigrette

Tuna Tartare, avocado, cilantro, red onions, sriracha soy sauce Smoked Salmon, onion, dill, creme fraîche Spicy Octopus gochujang sauce, pickled cucumbers, green onions

Kalbi Beef, gochujang mayo, chives, & sesame Herb Mushroom, bacon, rosemary, thyme, white wine Prosciutto, fromager d'affinoise brie, caramelized apple, balsamic

flash seared tuna, soy ginger glaze, sriracha aioli, asian stir fryed vegetables and ginger furikaki rice

guava tamarind bbq sauce, sweet potato fries with peri peri spice and nappa coleslaw

roasted yukon potatoes, grilled asparagus, chimichurri sauce

impossible meat, marinara, spinach, vegan ricotta & mozzarella

rich vanilla custard, topped with crispy caramelized sugar, garnished with berries and mint

vanilla ice cream, salted caramel drizzle